1.Cheesecake topped with alternating drizzles of red strawberry sauce and chocolate sauce, creating an appetizing striped decoration pattern.
2.A refined dessert platter featuring a chocolate mousse cake with cream garnish, accompanied by fresh raspberries and mint leaves, presenting an elegant fine-dining plating style.
3.A Garlic Cheese Bread with herb butter and minced garlic spread on top, cut into petal shapes, filled with melted cheese in the center.
4.Beef Salad Bowl featuring sliced seared steak, served with fresh lettuce, pumpkin, corn, kidney beans, nuts and Parmesan cheese, accompanied by a black sauce.
5.Japanese Sashimi Platter featuring fresh salmon sashimi, tuna sashimi and sweet shrimp sashimi, served with lime wedges, wasabi and decorative shiso leaves, all elegantly arranged on crushed ice to maintain freshness.
